January (Next Month) - To Go Menu

**Each To Go entree includes at least 3-servings**

**Please click the Order tab to choose your date and time slot for your To Go order before adding menu items to your cart**

  • argentinian_chimichurri_steak_360939662

    Argentinian Chimichurri Steak

    A whole petite tenderloin marinated with fresh cilantro, thyme, bay leaf, and extra virgin olive oil, served with chimichurri sauce. (Gluten-Free)

    3 servings, 6 SmartPts, Cal-258, Fat-14g, Sat fat-3g, Chol-78mg, Sodium-51mg, Carb-8g, Fiber-1g, Sugar-0g, Protein-25g

  • asianbeefsoup

    Asian Beef & Noodle Soup

    Thinly sliced petite tenderloin along with udon noodles, cabbage, snow peas, carrots, bean sprouts, and mushrooms in a rich beef broth flavored with ginger, garlic, lemongrass and scallions. (Gluten-Free)

  • cheeseburgercalzone_1159956652

    Bacon Cheeseburger Calzone

    Hamburger, TDB aioli, tomatoes, red onions, pickles, cheddar cheese, and bacon together in fresh pizza dough.

  • shrimpcouscous_981136763

    Basil Lemon Shrimp Couscous

    Succulent shrimp with garlic and lemon paired with sweet, freshly cut basil along with plump Israeli couscous. An instant favorite! (Gluten-Free - Sub rice for couscous)

  • chickencasserole_1010478595

    Call of the Wild Rice Chicken Casserole

    Diced chicken in a creamy mushroom soup base, loaded with a wild rice medley and finished with sliced almonds and grated Parmesan.

    3 servings, 9 SmartPts, Cal-321, Fat-13g, Sat fat-2g, Chol-50mg, Sodium-454mg, Carb-29g, Fiber-3g, Sugar-4g, Protein-22g

  • chickennwaffles_1619423970

    Chicken 'n Waffles

    Crispy baked white meat chicken tenders & a fluffy, golden Belgian waffle, Served with pecans & maple syrup.

  • chickenparmesan_908271519

    Chicken Parmesan

    Chicken breast with panko and Italian bread crumbs, our own TDB marinara sauce and mozzarella cheese. A family staple you’ll want to serve again and again!

    3 servings, 7 SmartPts, Cal-308, Fat-12g, Sat fat-3g, Chol-119mg, Sodium-372mg, Carb-9g, Fiber-1g, Sugar-3g, Protein-41g

  • chickenscallopini_1709274590

    Chicken Scallopini

    Chicken breasts pounded flat and lightly breaded for pan searing, with bow-tie pasta in lemon and caper sauce.

    3 servings, 8 SmartPts, Cal-321, Fat-5g, Sat fat-1.5g, Chol-109mg, Sodium-138mg, Carb-47g, Fiber-1g, Sugar-0g, Protein-22g

  • chickenmimosa_1714181553

    Mimosa Chicken

    Whole white meat chicken breasts marinated in Champagne and orange juice, brown sugar, and TDB spices. Topped and served with a tangy mimosa glaze. (Gluten-Free)

  • porkmedallions_924622928

    Southwest Pork Medallions

    Tender pork loin dry rubbed with cumin and a southwest spice mix, topped with a zesty tomato and cilantro sauce, served with an ancient grain roasted veggie medley. (Gluten-Free)

    3 servings, 6 SmartPts, Cal-311, Fat-7g, Sat fat-2g, Chol-110mg, Sodium-429mg, Carb-19g, Fiber-3g, Sugar-0g, Protein-43g

  • steakstroganoff_1114717025

    Steak Stroganoff

    Diced petite tenderloin, mushrooms, onion, and garlic with delicious egg noodles, rich beef broth, and chive sour cream. This is an instant favorite in any home!

    3 servings, 8 SmartPts, Cal-356, Fat-12g, Sat fat-3g, Chol-117mg, Sodium-603mg, Carb-21g, Fiber-2g, Sugar-0g, Protein-41g

  • porktenderloin_301581872

    Sweet Apple Butter Pork Tenderloin

    Apples & pork, a pair made in culinary heaven! Pork tenderloin rubbed in TDB spices & marinated with olive oil, paired with house-made, sweet cinnamon apple butter. (Gluten-Free)

    3 servings, 5 SmartPts, Cal-233, Fat-5.5g, Sat fat-1.8g, Chol-110mg, Sodium-266mg, Carb-8g, Fiber-1g, Sugar-7g, Protein-38g

  • turkeymeatloaf_547118853

    Turkey Meatloaf & Sweet Tomato Glaze

    Not Yo’ Mama’s Meatloaf! Our chef’s recipe is made with lean ground turkey and finely chopped garden vegetables. Served with a delectable, sweet-and-tangy tomato glaze.

    3 servings, 9 SmartPts, Cal-356, Fat-12g, Sat fat-4g, Chol-101mg, Sodium-401mg, Carb-28g, Fiber-2g, Sugar-6g, Protein-34g

  • veggiecavatappi_1015354865

    Veggie Asiago Cavatappi Baked Pasta

    Fire roasted tomatoes, fresh zucchini, mushrooms, broccoli, and pasta in a rich tomato sauce with an asiago cheese topping. (Gluten-Free) (Vegetarian)

    3 servings, 8 SmartPts, Cal-287, Fat-11g, Sat fat-4g, Chol-33mg, Sodium-490mg, Carb-31g, Fiber-3g, Sugar-1g, Protein-16g

Results 1 - 14 of 14

Store Location


What our customers say

Denise from St. Peters: This is exactly what I needed in my life! I did not have to slice, dice, clean up or shop! The recipes are easy and delicious. The staff are super friendly and very helpful. It is fun to do! My freezer is full. And the cost is unbelievable... I spend twice as much per meal at McDonalds and am tired of eating takeout and unhealthy food. I could never shop for the ingredients and have them cost so little. I highly recommend The Dinner Bell. I know I will be back every month.... at least!

Lisa from St. Charles: My 9 year old daughter and I prepped 6 meals yesterday and had such a wonderful experience! Everything was so easy! My daughter loved prepping sauces and attaching labels. The staff was very welcoming and helpful, happy to bring us anything we needed and quick to clean up behind us when a station was finished. All ingredients looked fresh and the facility was so clean! I am excited to have 12 dinners in our freezer as we get ready to go back to school. Thank you for bringing this option to the Cottleville area! I can't wait to come back!

Jennifer from St. Peters: What a great concept! I am not one who likes to cook so this works out perfect for my family. Loved every aspect of The Dinner Bell. The staff is so friendly and helpful. The menu is amazing and will feed even the picky ones:) So glad to have this new business in our community!

Katie from Eureka: We attended date night and had a blast. The staff is so great and helpful.

Kim from St. Charles: Made my Husband go for the first time with me yesterday, and left with him excited to go back. 
We made 6 items. Took us about an hour and a half, but to be honest, we were not hurrying. We took our time, enjoyed the experience, and felt very comfortable just kind of having fun.

Chelsea from Wentzville: My saving grace for quality meals for my busy family!!!